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Monstera Adansonii (Monstera adansonii)

Source: Wikimedia Commons

Monstera Adansonii

Beginner

Monstera adansonii

Smaller monstera variety. Nicknamed Swiss cheese vine for distinctive holey leaves resembling cheese.

Growing Difficulty
Beginner
Temperature
15〜30℃
Lifespan
Perennial
Size
Vine
Humidity
50〜70%
Watering
None

About

Monstera adansonii, known as the Swiss cheese vine, five holes plant, or Swiss cheese plant (a name shared with M. deliciosa), is a vining plant in the family Araceae, native to tropical rainforests from Mexico to South America. It is distinguished from its more famous relative M. deliciosa by its smaller, more elongated leaves (typically 5–20 cm) perforated with numerous oval holes. Fast-growing and vining, it can be trained up a support or allowed to trail for hanging display. Bright indirect light is preferred; direct sun causes leaf scorch. Water when the soil has dried; avoid overwatering. High humidity promotes healthy growth; mist frequently. Propagates readily from stem cuttings. More compact and manageable than M. deliciosa, the Swiss cheese vine offers a similar tropical, fenestrated-leaf aesthetic in a format suited to smaller spaces.

Basic Info

Origin

Mexico to South America

Lifespan

Perennial

Size

Vine

Temperature

15〜30℃

Humidity

50〜70%

Watering & Fertilizer

None

Growing Tips

Light

Bright indirect light

Watering

Water when soil dries

Propagation

Easy propagation by cuttings with nodes

Notes

Leaves grow larger when climbing pole

AdansoniiHoley leavesVineCheese

Monstera Adansonii FAQ

QWhat is the growing difficulty level for Monstera Adansonii?
A

Beginner. A variety suitable for beginners. No special equipment or experience is required—you can grow it without problems by setting up a basic cultivation environment.

QWhat is the ideal temperature for Monstera Adansonii?
A

The ideal temperature for Monstera Adansonii is 15〜30℃. Recommended humidity is 50〜70%. Avoid sudden temperature changes and maintain a stable environment.

QWhat is the lifespan of Monstera Adansonii?
A

The average lifespan of Monstera Adansonii is Perennial. With proper cultivation environment and nutrient management, you can keep it healthy for a long time.

QHow large does Monstera Adansonii get?
A

The mature size of Monstera Adansonii is Vine. This may vary slightly depending on cultivation environment and individual differences.

QHow should I water and fertilize Monstera Adansonii?
A

Monstera Adansonii: watering & fertilizer — None. Aim for appropriate frequency and amount.

QWhat is the typical price for Monstera Adansonii?
A

The price of Monstera Adansonii varies significantly by variety, characteristics, size, and lineage. Please check ボタちょく's price guide for the latest market information.

Last updated: July 5, 2026

Growing Specifications

References & Sources

Edited & verified by: BoTachoku Editorial Team

The classifications, regulations, and growing data on this page are created and verified based on the primary information database below.

Primary sources

Taxonomy & Authority

Accepted name: Monstera adansonii Schott

Synonyms: Dracontium pertusum L., Monstera pertusa (L.) DeVriese

Authority databases: GBIF · POWO

Nomenclature follows global taxonomic authority databases.

Regulations & Conservation Status

Not CITES-listed

観葉植物。CITES附属書(植物)・特定外来生物・特定動物いずれも非該当を有限文書照合で確認(CITES flora section に当該属の掲載なし。Dracaena spp.掲載は同名のトカゲ属でありシダ植物Dracaenaは非該当)。

Sources: CITES Appendices I/II/III (flora section, grepped via dbca mirror) / CITES Appendices (official) / 環境省 特定外来生物等一覧

Regulations may change. Always verify the latest information with the relevant authorities.

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